I got this noodle recipe from http://theasiangrandmotherscookbook.wordpress.com/2007/10/25/somen-salad-tasty/
I changed it little though here is my version.
Sauce for my noodle sorry I took the pic at the last minute not too attractive.
Ingredients
1/8 cup oil
1 1/2 TBS rice vinegar
1 tablespoons toasted sesame seeds
1 tablespoons soy sauce
1 tablespoons sugar
Salt
1tbs toasted sesame seed
Combine all ingredients in a jar with a screw-top lid. Screw top on. Shake well. As you can see I used a takeout container instead to shake it up.
I know I already mentioned earlier that the wheat noodle is tasty but honestly give it a try you won't even notice the difference!



5 comments:
Love that last picture!! This looks so YUMMY!!! I will definitely make this. :)
Mm! Looks really refreshing and satisfying and yummy!
Yum, A tasty mealand healthy too :)
Hey you went Japanese on me!
Oh wow, that looks great!
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